This is the first recipe we tried out of the 100 Best Hamburger (Digest Comb-Bound Cookbooks) cookbook. Beef stroganoff casserole. Flavor was really good, though I did make some modifications. Instead of cooking the mushrooms, onion, and garlic in oil, I simmered them in a small amount of water. I also added more mustard than was called for, which was noticeable in the finished dish.
Sorry there’s no photos. I forgot to take any before we scarfed it down! This one is going onto our let’s make it again list.
Beef Stroganoff Casserole
Author: Deb
Recipe type: Main Dish or Side
Prep time:
Cook time:
Total time:
Serves: 4
Adapted from Favorite Brand Name 100 Best Hamburger Recipes. Its not a very diet friendly recipe, but it is really good! Eaten as a side and not as the main dish should make it okay for those who are really watching what they eat. Nutritional info is based on dividing it into 4 servings. You could also lighten it up by using reduced fat soup and sour cream.
Ingredients
- 1 pound ground beef (I used 80/20)
- salt & pepper to taste
- 8 ounces sliced mushrooms (I used white)
- 1 large onion, chopped
- 3 cloves garlic, minced
- 1 can condensed cream of mushroom soup, undiluted (I used Kroger’s)
- ½ cup sour cream
- 3 tablespoons Dijon mustard
- 4 cups egg noodles
Instructions
- Put your egg noodles on to boil. While they are cooking, brown the ground beef. Drain grease and set aside.
- Preheat over to 350*, and grease a 9 x 13 inch pan.
- Add mushrooms, garlic, and onion to skillet. Add ¼ cup water and simmer until tender. Add in mushroom soup, sour cream, and mustard. Combine.
- Pour beef and sauce mixture over noodles, stir well.
- Transfer mixture to baking dish, and place in oven. Bake until heated through.
- Serve.
Nutrition Information
Calories: 557 Fat: 26 Fiber: 3

Replace the egg noodles with string pasta, add a can of tomato sauce, and it looks pretty close to the spaghetti I eat!
LOL Sour cream in your spaghetti?
I had an informal goal at the start of this year to find at least 50 recipes we can agree on- I love spicy foods, he hates them. There’s a lot of vegetarian dishes I like, which he won’t touch.
I’m hoping if we try two new recipes a week, by the end of the year we’ll have a long list of winners!
Deb recently posted..Beef Stroganoff Casserole
LOL, yeah, I think put some sour cream in the Ragu sauce! lol You didn’t think I made it myself, did you?
I’ve come across some weird recipes people have thrown together- better to ask to be sure.
Deb recently posted..Beef Stroganoff Casserole
I’m over at my parents house and was looking at the 100 best hamburger recipe cookbook and saw the beef stroganoff casserole recipe. I thought I would look on line to see if any comments were posted and the first thing I saw was your site. Thanks for your revised recipe. I think I’m going to make this tonight.
Glad I could help Lorinda. I hope you enjoy it as much as we did!
Deb recently posted..Day 186